Toasts with Ricotta Cream and Pollock Roe
Chef

Chef Yollly

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Toasts with Ricotta Cream and Pollock Roe

Baking · 10 min

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6

steps

7

ingredients

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Chef

Chef Yollly

Recipe manager in your pocket!

About this Recipe

Crispy toasts with a delicate creamy ricotta and cottage cheese spread, piquant pollock roe, and fresh green onions. A simple yet original high-protein breakfast with a pleasant texture and a pronounced savory flavor.

Kitchenware

Frying Pan

Stove

Scales

Ingredients

7 ingredients

Servings

1

390 kcal

Calories

30 g

Protein

17 g

Fat

31 g

Carbs

grainy cottage cheese

70 g

98 kcal · 11.1g protein · 4.3g fat · 3.4g carbs · per 100g

ricotta cheese

70 g

174 kcal · 11g protein · 13g fat · 3g carbs · per 100g

freshly squeezed lemon juice

5 g

22 kcal · 0.3g protein · 0.2g fat · 6.9g carbs · per 100g

pollock roe

30 g

111 kcal · 23g protein · 1g fat · 0g carbs · per 100g

fine salt

0.3 g

0 kcal · 0g protein · 0g fat · 0g carbs · per 100g

green onion

8 g

32 kcal · 1.8g protein · 0.2g fat · 7.3g carbs · per 100g

black pepper

NaN to taste

251 kcal · 10.4g protein · 3.3g fat · 64.8g carbs · per 100g

Instructions

6 steps

Step 1

Toast the whole grain bread in a dry pan or toaster until lightly golden crust forms. The toasts should remain slightly soft inside.

Step 2

2 ingredients

Put the ricotta and grainy cottage cheese in a bowl. Slightly mash with a fork and mix, without making the mixture completely smooth — leave some small cheese grains for texture.

grainy cottage cheese

ricotta cheese

Step 3

5 ingredients

Add the pollock roe, lemon juice, finely chopped green onions, and some freshly ground black pepper. Gently mix. Taste and add up to 0.3 g of fine salt only if necessary.

freshly squeezed lemon juice

pollock roe

fine salt

green onion

black pepper

Step 4

Cut the cucumber into very thin strips.

Step 5

Generously and somewhat carelessly spread the cheese mixture on the warm toasts. Do not smooth it perfectly — let the creamy texture and cheese grains be visible.

Step 6

1 ingredient

Arrange the toasts on a plate. Place the cucumber strips alongside, and sprinkle a small amount of green onion and freshly ground black pepper on top.

black pepper

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