
Chef Yollly
Recipe manager in your pocket!
Chicken Pancakes with Guacamole
Quick Meals · 20 min
You're viewing a translation. Original:
6
steps
14
ingredients
0
likes
Chicken Pancakes with Guacamole
Quick Meals · 20 min
0 likes
You're viewing a translation. Original:

Chef Yollly
Recipe manager in your pocket!
About this Recipe
Juicy chicken pancakes with aromatic spices served with delicate homemade guacamole and fresh cherry tomatoes. A light, protein-rich, and very vibrant breakfast that looks modern and restaurant-style.
Kitchenware

Frying Pan

Scales

Stove
Ingredients
14 ingredients
Servings
1
385 kcal
Calories
35 g
Protein
20 g
Fat
12 g
Carbs

dill
5 g
43 kcal · 3.5g protein · 1.1g fat · 7g carbs · per 100g

onion
20 g
40 kcal · 1.1g protein · 0.1g fat · 9.3g carbs · per 100g

smoked paprika
0.5 tsp
282 kcal · 14.1g protein · 12.8g fat · 54g carbs · per 100g

egg
1 pc
155 kcal · 12.6g protein · 10.6g fat · 1.1g carbs · per 100g

black pepper
NaN to taste
251 kcal · 10.4g protein · 3.3g fat · 64.8g carbs · per 100g

ground chicken
140 g
165 kcal · 31g protein · 3.6g fat · 0g carbs · per 100g

fine salt
2 g
0 kcal · 0g protein · 0g fat · 0g carbs · per 100g

black pepper
1 pinch
251 kcal · 10.4g protein · 3.3g fat · 64.8g carbs · per 100g

avocado
70 g
160 kcal · 2g protein · 15g fat · 9g carbs · per 100g

minced garlic
0.5 cloves
149 kcal · 6.4g protein · 0.5g fat · 33.1g carbs · per 100g

fine salt
1 pinch
0 kcal · 0g protein · 0g fat · 0g carbs · per 100g

freshly squeezed lemon juice
1 tsp
22 kcal · 0.3g protein · 0.2g fat · 6.9g carbs · per 100g
microgreens
5 g
32 kcal · 2.6g protein · 0.4g fat · 4.4g carbs · per 100g

cherry tomatoes
50 g
18 kcal · 0.9g protein · 0.2g fat · 3.9g carbs · per 100g
Instructions
6 steps

Step 1
2 ingredients
Finely chop the onion and dill.

dill

onion

Step 2
5 ingredients
Mix ground chicken, egg, onion, dill, smoked paprika, salt, and black pepper. Mix well.

smoked paprika

egg

black pepper

ground chicken

fine salt

Step 3
With wet hands, form 4 small pancakes.

Step 4
Fry in a dry non-stick skillet for 3–4 minutes on each side until golden brown.

Step 5
5 ingredients
For the guacamole, mash the avocado with a fork, add lemon juice, minced garlic, salt, and black pepper. Stir until smooth.

black pepper

avocado

minced garlic

fine salt

freshly squeezed lemon juice

Step 6
2 ingredients
Place the pancakes on a plate, top each with a spoonful of guacamole. Serve with cherry tomatoes and garnish with microgreens.
microgreens

cherry tomatoes
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