Yaroslav Khitrov
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Classic Milk Crêpes
Quick Meals · 25 min
7
steps
8
ingredients
1
like
Classic Milk Crêpes
Quick Meals · 25 min
1 like
Yaroslav Khitrov
Why do we need this bio?
About this Recipe
Classic Milk Crêpes are delicate, thin pancakes made from a simple batter of milk, eggs, and flour, creating a soft, tender texture with lightly golden edges. Their mild flavor makes them incredibly versatile, pairing just as well with sweet fillings like fruit, honey, or chocolate as with savory ingredients such as cheese, ham, or vegetables.
Kitchenware
Frying Pan
Ingredients
8 ingredients
Servings
1
737 kcal
Calories
25 g
Protein
24 g
Fat
104 g
Carbs
Some values are AI-estimated. Based on 6 of 8 ingredients.
egg
1 pc
155 kcal · 12.6g protein · 10.6g fat · 1.1g carbs · per 100g
sugar
1 tbsp
387 kcal · 0g protein · 0g fat · 100g carbs · per 100g
salt
1 pinch
0 kcal · 0g protein · 0g fat · 0g carbs · per 100g
milk
250 ml
42 kcal · 3.4g protein · 1g fat · 5g carbs · per 100g
flour
100 g
364 kcal · 10g protein · 1g fat · 76g carbs · per 100g
vegetable oil
1 tbsp
884 kcal · 0g protein · 100g fat · 0g carbs · per 100g
fresh berries
NaN to taste
57 kcal · 0.7g protein · 0.3g fat · 14.5g carbs · per 100g
cinnamon
NaN to taste
247 kcal · 4g protein · 1.2g fat · 80.6g carbs · per 100g
Instructions
7 steps
Step 1
3 ingredients
Whisk the egg with the sugar and a pinch of salt until well combined.
egg
sugar
salt
Step 2
2 ingredients
Add the milk and gradually whisk in the flour until a smooth, thin batter forms.
milk
flour
Step 3
1 ingredient
Stir in the vegetable oil and mix well.
vegetable oil
Step 4
Heat a non-stick frying pan over medium heat.
Step 5
Pour a thin layer of batter into the pan, swirling to coat the bottom evenly.
Step 6
Cook each crêpe until lightly golden on both sides.
Step 7
2 ingredients
Serve warm with cinnamon, honey, fresh berries, or your favorite toppings.
fresh berries
cinnamon
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