Berry Pancakes
Yaroslav

Yaroslav Khitrov

Why do we need this bio?

Berry Pancakes

Quick Meals · 20 min

6

steps

7

ingredients

0

likes

Yaroslav

Yaroslav Khitrov

Why do we need this bio?

About this Recipe

Berry Pancakes are light, fluffy pancakes filled with the fresh, juicy flavor of mixed berries. Their soft, tender texture and naturally sweet fruit make them a comforting breakfast that's both colorful and delicious, with bursts of berry flavor in every bite.

Kitchenware

Frying Pan

Ingredients

7 ingredients

Servings

1

525 kcal

Calories

20 g

Protein

8 g

Fat

93 g

Carbs

Some values are AI-estimated. Based on 6 of 7 ingredients.

egg

1 pc

155 kcal · 12.6g protein · 10.6g fat · 1.1g carbs · per 100g

sugar

1 tbsp

387 kcal · 0g protein · 0g fat · 100g carbs · per 100g

milk

150 ml

42 kcal · 3.4g protein · 1g fat · 5g carbs · per 100g

flour

80 g

364 kcal · 10g protein · 1g fat · 76g carbs · per 100g

baking powder

0.5 tsp

53 kcal · 0g protein · 0g fat · 28.1g carbs · per 100g

olive oil cooking spray

NaN to taste

800 kcal · 0g protein · 89g fat · 0g carbs · per 100g

berries

60 g

57 kcal · 0.7g protein · 0.3g fat · 14.5g carbs · per 100g

Instructions

6 steps

Step 1

2 ingredients

In a bowl, whisk the egg and sugar until well combined.

egg

sugar

Step 2

1 ingredient

Add the milk and stir until smooth.

milk

Step 3

2 ingredients

Mix in the flour and baking powder until a smooth, lump-free batter forms.

flour

baking powder

Step 4

1 ingredient

Heat a lightly greased frying pan over medium heat.

olive oil cooking spray

Step 5

Spoon portions of the batter into the pan and cook for 1–2 minutes per side, until golden brown.

Step 6

1 ingredient

Serve the pancakes warm, topped with the mixed berries.

berries

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