Yaroslav Khitrov

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Overnight Oats with Yogurt and Berries

Name: Overnight Oats with Yogurt and Berries
Cook time: 5 min
Ingredients: yogurt; milk; rolled oats; berries; honey

Quick Meals · 5 min

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Overnight Oats with Yogurt and Berries

Quick Meals · 5 min

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Yaroslav Khitrov

Why do we need this bio?

About this Recipe

Overnight Oats with Yogurt and Berries is a refreshing make-ahead breakfast that combines rolled oats, creamy yogurt, milk, and juicy mixed berries into a smooth, naturally satisfying meal. As the oats soak overnight, they become soft and creamy, creating a delicious contrast with the fresh berries and a light drizzle of honey.

Ingredients

5 ingredients

Servings

1 405 kcal

Calories

26 g

Protein

5 g

Fat

67 g

Carbs

Some values are AI-estimated.

yogurt

150 g

59 kcal · 10g protein · 0.4g fat · 3.6g carbs · per 100g

milk

50 ml

42 kcal · 3.4g protein · 1g fat · 5g carbs · per 100g

rolled oats

50 g

389 kcal · 16.9g protein · 6.9g fat · 66.3g carbs · per 100g

berries

150 g

57 kcal · 0.7g protein · 0.3g fat · 14.5g carbs · per 100g

honey

1 tsp

304 kcal · 0.3g protein · 0g fat · 82.4g carbs · per 100g

Instructions

5 steps

Step 1

3 ingredients

In a jar or bowl, combine the rolled oats, yogurt, and milk until well mixed.

yogurt

milk

rolled oats

Step 2

Cover and refrigerate for at least 4 hours, or preferably overnight.

Step 3

If you're short on time, let the mixture soak for 15–20 minutes, although the texture will be less creamy.

Step 4

1 ingredient

Before serving, top with the berries.

berries

Step 5

1 ingredient

Drizzle with the honey and serve chilled.

honey

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