Yaroslav Khitrov
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Baked Apple Oatmeal
Baking · 30 min
6
steps
7
ingredients
0
likes
Baked Apple Oatmeal
Baking · 30 min
0 likes
Yaroslav Khitrov
Why do we need this bio?
About this Recipe
Baked Apple Oatmeal is a warm, comforting breakfast made with rolled oats, fresh apples, honey, and cinnamon, baked until golden with a soft, cake-like texture. The tender baked apples and fragrant cinnamon add natural sweetness, creating a wholesome dish that is both satisfying and full of cozy flavor.
Kitchenware
Oven
Baking Dish
Ingredients
7 ingredients
Servings
1
505 kcal
Calories
24 g
Protein
12 g
Fat
80 g
Carbs
Some values are AI-estimated. Based on 6 of 7 ingredients.
apple
120 g
52 kcal · 0.3g protein · 0.2g fat · 14g carbs · per 100g
rolled oats
60 g
389 kcal · 16.9g protein · 6.9g fat · 66.3g carbs · per 100g
honey
1 tbsp
304 kcal · 0.3g protein · 0g fat · 82.4g carbs · per 100g
cinnamon
1 g
247 kcal · 4g protein · 1.2g fat · 80.6g carbs · per 100g
milk
200 ml
42 kcal · 3.4g protein · 1g fat · 5g carbs · per 100g
egg
1 pc
155 kcal · 12.6g protein · 10.6g fat · 1.1g carbs · per 100g
butter
NaN to taste
717 kcal · 0.9g protein · 81.1g fat · 0.1g carbs · per 100g
Instructions
6 steps
Step 1
1 ingredient
Peel the apple and dice it into small cubes.
apple
Step 2
5 ingredients
In a bowl, combine the rolled oats, milk, egg, honey, and ground cinnamon until well mixed.
rolled oats
honey
cinnamon
milk
egg
Step 3
Fold the diced apple into the oat mixture.
Step 4
1 ingredient
Grease a baking dish with the butter and pour in the mixture.
butter
Step 5
Bake at 180°C (350°F) for 25–30 minutes, until set and lightly golden.
Step 6
Serve warm.
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