Baked Eggs with Chorizo
Yaroslav

Yaroslav Khitrov

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Baked Eggs with Chorizo

Baking · 30 min

6

steps

4

ingredients

0

likes

Yaroslav

Yaroslav Khitrov

Why do we need this bio?

About this Recipe

Baked Eggs with Chorizo is a hearty one-pan breakfast that combines spicy chorizo with a rich, seasoned tomato sauce and perfectly baked eggs. The smoky sausage infuses the sauce with bold flavor, while the gently baked eggs add a creamy, satisfying texture that makes every bite comforting and delicious.

Ingredients

4 ingredients

Servings

1

496 kcal

Calories

33 g

Protein

36 g

Fat

10 g

Carbs

Some values are AI-estimated. Based on 3 of 4 ingredients.

chorizo

50 g

455 kcal · 24g protein · 38g fat · 2g carbs · per 100g

tomatoes

200 g

18 kcal · 0.9g protein · 0.2g fat · 3.9g carbs · per 100g

spices

NaN to taste

350 kcal · 10g protein · 8g fat · 60g carbs · per 100g

eggs

3 pc

155 kcal · 13g protein · 11g fat · 1.1g carbs · per 100g

Instructions

6 steps

Step 1

Preheat the oven.

Step 2

1 ingredient

Cook the chorizo in an oven-safe skillet or baking dish until lightly browned.

chorizo

Step 3

2 ingredients

Add the tomatoes and spices, then cook until a rich tomato sauce forms.

tomatoes

spices

Step 4

1 ingredient

Make small wells in the sauce and crack the eggs into them.

eggs

Step 5

Bake until the egg whites are set and the yolks reach your preferred doneness.

Step 6

Serve immediately while hot.

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