Yaroslav Khitrov
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Homemade Granola Bars
Baking · 30 min
7
steps
4
ingredients
0
likes
Homemade Granola Bars
Baking · 30 min
0 likes
Yaroslav Khitrov
Why do we need this bio?
About this Recipe
Homemade Granola Bars are a wholesome snack made with rolled oats, mixed nuts, seeds, and natural sweeteners, creating a delicious balance of crunch, natural sweetness, and satisfying texture. Baked until lightly golden, these bars are both nourishing and convenient, making them an excellent alternative to store-bought snacks.
Ingredients
4 ingredients
Servings
1
1011 kcal
Calories
41 g
Protein
34 g
Fat
142 g
Carbs
Some values are AI-estimated. Based on 3 of 4 ingredients.
rolled oats
200 g
389 kcal · 16.9g protein · 6.9g fat · 66.3g carbs · per 100g
mixed nuts
20 g
607 kcal · 15g protein · 55g fat · 21g carbs · per 100g
mixed seeds
20 g
560 kcal · 20g protein · 45g fat · 25g carbs · per 100g
natural sweetener
NaN to taste
0 kcal · 0g protein · 0g fat · 0g carbs · per 100g
Instructions
7 steps
Step 1
Preheat the oven.
Step 2
4 ingredients
Combine the rolled oats, mixed nuts, mixed seeds, and natural sweetener in a large bowl.
rolled oats
mixed nuts
mixed seeds
natural sweetener
Step 3
Mix until all the ingredients are evenly coated.
Step 4
Press the mixture firmly into a parchment-lined baking pan.
Step 5
Bake until lightly golden and set.
Step 6
Allow the mixture to cool completely.
Step 7
Cut into 12–14 bars and store in an airtight container.
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