Masala Omelet
Yaroslav

Yaroslav Khitrov

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Masala Omelet

Quick Meals · 10 min

6

steps

5

ingredients

0

likes

Yaroslav

Yaroslav Khitrov

Why do we need this bio?

About this Recipe

Masala Omelet is a classic Indian breakfast that transforms a simple omelet into a vibrant, flavor-packed dish with onions, fresh chili, aromatic spices, and cilantro. The combination of warm spices and fresh herbs creates a savory, slightly spicy omelet that is both comforting and full of bold character.

Ingredients

5 ingredients

Servings

1

305 kcal

Calories

22 g

Protein

17 g

Fat

18 g

Carbs

Some values are AI-estimated. Based on 3 of 5 ingredients.

chilies

2 pc

40 kcal · 2g protein · 0.4g fat · 9g carbs · per 100g

red onion

1 pc

40 kcal · 1.1g protein · 0.1g fat · 9.3g carbs · per 100g

fresh cilantro

NaN to taste

23 kcal · 2.1g protein · 0.5g fat · 3.7g carbs · per 100g

eggs

3 pc

155 kcal · 13g protein · 11g fat · 1.1g carbs · per 100g

indian spices

NaN to taste

350 kcal · 10g protein · 8g fat · 60g carbs · per 100g

Instructions

6 steps

Step 1

3 ingredients

Finely chop the onion, chili, and fresh cilantro.

chilies

red onion

fresh cilantro

Step 2

2 ingredients

Whisk the eggs with the Indian spices until well combined.

eggs

indian spices

Step 3

Stir the chopped onion, chili, and cilantro into the egg mixture.

Step 4

Heat a lightly greased non-stick pan over medium heat.

Step 5

Pour the egg mixture into the pan and cook until the omelet is set and lightly golden.

Step 6

Fold the omelet in half and serve immediately while warm.

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