One-Cup Healthy Pancakes
Yaroslav

Yaroslav Khitrov

Why do we need this bio?

One-Cup Healthy Pancakes

Quick Meals · 12 min

6

steps

5

ingredients

0

likes

Yaroslav

Yaroslav Khitrov

Why do we need this bio?

About this Recipe

One-Cup Healthy Pancakes are a simple and nutritious breakfast made with an easy-to-remember formula: one cup of flour, one cup of milk, one egg, and a ripe banana. The banana naturally sweetens the batter while adding moisture and a soft, fluffy texture, making these pancakes both wholesome and satisfying.

Ingredients

5 ingredients

Servings

1

1159 kcal

Calories

40 g

Protein

10 g

Fat

222 g

Carbs

Some values are AI-estimated. Based on 4 of 5 ingredients.

banana

1 pc

89 kcal · 1.1g protein · 0.3g fat · 22.8g carbs · per 100g

milk

1 cup

42 kcal · 3.4g protein · 1g fat · 5g carbs · per 100g

egg

1 pc

155 kcal · 12.6g protein · 10.6g fat · 1.1g carbs · per 100g

flour

1 cup

364 kcal · 10g protein · 1g fat · 76g carbs · per 100g

fresh fruit

NaN to taste

50 kcal · 0.6g protein · 0.2g fat · 13g carbs · per 100g

Instructions

6 steps

Step 1

1 ingredient

Mash the banana until smooth.

banana

Step 2

2 ingredients

Add the egg and milk, then whisk until combined.

milk

egg

Step 3

1 ingredient

Stir in the flour and mix until you have a smooth batter.

flour

Step 4

Pour small portions of batter onto a lightly greased non-stick pan.

Step 5

Cook for 2–3 minutes per side, or until golden brown.

Step 6

1 ingredient

Serve warm with fresh fruit on top.

fresh fruit

Reviews

Sort by
Buckwheat with Yogurt Pesto and Egg

Buckwheat with Yogurt Pesto and Egg

1

Quick Meals · 20 min

Potato Gnocchi with Turkey and Spinach

Potato Gnocchi with Turkey and Spinach

1

Quick Meals · 25 min

Warm Bowl with Couscous and Shrimp

Warm Bowl with Couscous and Shrimp

0

Quick Meals · 20 min

Baked Syrniki

Baked Syrniki

1

Baking · 30 min