Yaroslav Khitrov
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Breakfast Waffles
Quick Meals · 10 min
5
steps
7
ingredients
0
likes
Breakfast Waffles
Quick Meals · 10 min
0 likes
Yaroslav Khitrov
Why do we need this bio?
About this Recipe
Breakfast Waffles are a classic morning favorite with a light, fluffy interior and a crisp golden exterior. Made from a simple batter of flour, eggs, and milk, they are easy to prepare and can be enjoyed with a variety of toppings. Fresh berries and creamy yogurt add natural sweetness and a refreshing contrast, making this breakfast both delicious and well balanced.
Ingredients
7 ingredients
Servings
1
727 kcal
Calories
29 g
Protein
9 g
Fat
128 g
Carbs
Some values are AI-estimated. Based on 4 of 7 ingredients.
egg
1 pc
155 kcal · 12.6g protein · 10.6g fat · 1.1g carbs · per 100g
milk
240 ml
42 kcal · 3.4g protein · 1g fat · 5g carbs · per 100g
flour
150 g
364 kcal · 10g protein · 1g fat · 76g carbs · per 100g
baking powder
1 tsp
53 kcal · 0g protein · 0g fat · 28.1g carbs · per 100g
butter or oil
NaN to taste
717 kcal · 0.9g protein · 81.1g fat · 0.1g carbs · per 100g
yogurt
NaN to taste
59 kcal · 10g protein · 0.4g fat · 3.6g carbs · per 100g
blueberries
NaN to taste
57 kcal · 0.7g protein · 0.3g fat · 14.5g carbs · per 100g
Instructions
5 steps
Step 1
2 ingredients
In a bowl, whisk together the eggs and milk.
egg
milk
Step 2
2 ingredients
Add the flour and baking powder, then mix until you have a smooth batter.
flour
baking powder
Step 3
1 ingredient
Lightly grease the waffle iron (or a grill pan) with butter or oil.
butter or oil
Step 4
Cook the waffles until golden brown and crisp.
Step 5
2 ingredients
Serve warm with yogurt and fresh blueberries.
yogurt
blueberries
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