Yaroslav Khitrov
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Baked Apples with Cottage Cheese
Baking · 25 min
5
steps
5
ingredients
0
likes
Baked Apples with Cottage Cheese
Baking · 25 min
0 likes
Yaroslav Khitrov
Why do we need this bio?
About this Recipe
Baked Apples with Cottage Cheese is a warm and comforting dish that combines natural sweetness with a creamy, nutritious filling. Soft baked apples become tender and ароматные, while the cottage cheese adds a rich, slightly tangy contrast.
Ingredients
5 ingredients
Servings
1
297 kcal
Calories
18 g
Protein
7 g
Fat
46 g
Carbs
Some values are AI-estimated.
large apple
150 g
52 kcal · 0.3g protein · 0.2g fat · 14g carbs · per 100g
raisins
15 g
299 kcal · 3.1g protein · 0.5g fat · 79g carbs · per 100g
cinnamon
1 tsp
247 kcal · 4g protein · 1.2g fat · 80.6g carbs · per 100g
cottage cheese 5%
150 g
98 kcal · 11.1g protein · 4.3g fat · 3.4g carbs · per 100g
honey
1 tsp
304 kcal · 0.3g protein · 0g fat · 82.4g carbs · per 100g
Instructions
5 steps
Step 1
1 ingredient
Remove the core from the apple, leaving the bottom intact so the filling does not leak.
large apple
Step 2
4 ingredients
Mix the cottage cheese with raisins, honey, and cinnamon until smooth.
raisins
cinnamon
cottage cheese 5%
honey
Step 3
Stuff the apple with the cottage cheese mixture, gently pressing it in.
Step 4
Place the apple in a baking dish and bake at 180 °C for 20–25 minutes until soft.
Step 5
Serve warm, optionally sprinkled with cinnamon on top.
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