Kefir Pancakes
Yaroslav

Yaroslav Khitrov

Why do we need this bio?

Kefir Pancakes

Quick Meals · 20 min

5

steps

6

ingredients

1

like

Yaroslav

Yaroslav Khitrov

Why do we need this bio?

About this Recipe

Kefir Pancakes are soft, fluffy, and lightly tangy pancakes made with simple ingredients. The kefir adds a delicate кислинка (tang) and helps create a tender, airy texture, while the eggs and flour form a light and satisfying base.

Ingredients

6 ingredients

Servings

1

634 kcal

Calories

23 g

Protein

18 g

Fat

94 g

Carbs

Some values are AI-estimated.

egg

1 pc

155 kcal · 12.6g protein · 10.6g fat · 1.1g carbs · per 100g

sugar

1 tbsp

387 kcal · 0g protein · 0g fat · 100g carbs · per 100g

kefir

200 ml

63 kcal · 3.6g protein · 3.2g fat · 4.5g carbs · per 100g

baking powder

2 g

53 kcal · 0g protein · 0g fat · 28.1g carbs · per 100g

wheat flour

90 g

364 kcal · 10.8g protein · 1g fat · 76.3g carbs · per 100g

oil for frying

5 g

884 kcal · 0g protein · 100g fat · 0g carbs · per 100g

Instructions

5 steps

Step 1

2 ingredients

Whisk the egg with sugar until smooth.

egg

sugar

Step 2

1 ingredient

Add the kefir and mix well.

kefir

Step 3

2 ingredients

Add the flour and baking powder, and mix into a smooth batter without lumps.

baking powder

wheat flour

Step 4

1 ingredient

Heat a pan and lightly grease it with oil.

oil for frying

Step 5

Cook the pancakes over medium heat for 1–2 minutes on each side until golden brown.

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