
Chef Yollly
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Creamy Milk Oatmeal
Quick Meals · 15 min
5
steps
3
ingredients
4
likes
Creamy Milk Oatmeal
Quick Meals · 15 min
4 likes

Chef Yollly
Recipe manager in your pocket!
About this Recipe
This classic creamy oatmeal is a simple, comforting, and nutritious breakfast that’s perfect for busy mornings. Made with rolled oats and milk, it has a smooth, rich texture and a naturally mild flavor that pairs well with a variety of toppings. It takes less than 15 minutes to prepare and can be easily customized and make it lighter with water, sweeter with honey, or more filling with nuts and seeds. A warm bowl of oatmeal is not only satisfying but also a great source of fiber and long-lasting energy to start your day right.
Ingredients
3 ingredients
Servings
1
211 kcal
Calories
17 g
Protein
5 g
Fat
25 g
Carbs
Some values are AI-estimated.

milk
500 ml
42 kcal · 3.4g protein · 1g fat · 5g carbs · per 100g

oat
0.3 g
389 kcal · 16.9g protein · 6.9g fat · 66.3g carbs · per 100g

salt
1 pinch
0 kcal · 0g protein · 0g fat · 0g carbs · per 100g
Instructions
5 steps

Step 1
2 ingredients
Pour the milk (or milk and water mixture) into a saucepan and bring to a boil.

milk

oat

Step 2
1 ingredient
Add a pinch of salt.

salt

Step 3
Add sugar or honey to taste.

Step 4
Cook over low heat for 5–7 minutes, stirring occasionally. Remove from heat, cover with a lid, and let it sit for 3–5 minutes.

Step 5
Add your favorite toppings
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